Tuesday, March 22, 2011

Fresh Salsa

Fresh Salsa

1 lb tomatoes; cored and chopped
1 jalapeno pepper; finely chopped
3 cloves garlic; finely chopped
1/2 red onion; finely chopped (are you noticing a pattern here??)
1 cup of cilantro; finely chopped (I LOVE cilantro, so I use more)
3 T. lime juice
1 T. olive oil
salt and pepper to taste.

If you didn't chop it finely enough, you could always throw it in the food processor. :)


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